Journal of EcoAgriTourism           ISSN 1844-8577                                  back to ROSITA
Bulletin of Agri-ecology, Agri-food, Bioengineering and Agritourism

Journal's Director
Prof. Romulus GRUIA Ph. D.
Editor-in-Chief
Prof. LIVIU GACEU Ph. D Habil.
Scientific Board

Prof. Dr. eng. Werner Hofacker, Germany
Prof. Dr. Ray F. Iunius, Switzerland
Prof. Dr. eng. Petru Alexe, Romania
Prof. Dr. Eng. Miklos Herdon, Hungary
Prof. Dr. Sukmanov A. Valerij, Ukraine
Prof. Dr. Maria Isabel Bernuga, Spain
Prof. Dr. eng. Stefan Stefanov, Bulgaria
Prof. Dr. Simionescu Dumitru, Romania
Prof. Dr. Dumitru Mnerie, Romania

Technical Board
Translator: Simona BUCSA
Oana Bianca OPREA
Raisa SAMOILA
Raducu MICU
Bernadett DENES
Cristina RUSU
Nicoleta TINEA
Andrei APARASCHIVEI
Amalia ADAM
Luiza VOICILA

 

Journal of EcoAgriTourism, ISSN 1844-8577, nr. 1, 2016

Transilvania University of Brasov, Romania, www.unitbv.ro

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  1. RESEARCH ON THE INFLUENCE OF THE USE OF ULTRASOUND IN THE MATURATION PROCESS OF NATURAL BEVERAGES WHICH ARE DISTILLED FROM FRUIT TO DIRECT FIRED BOILERS I.R. ŞUGAR, L. GIURGIULESCU, I. VAGELAS, M. BANICA
  2. DETERMINATION OF UPTAKEN ELEMENT CONCENTRATIONS IN DIFFERENT PLANTS USING BY WEB BASED APPLICATION L. VÁRALLYAI, J. THURI, B. KOVÁCS, SZ. BOTOS
  3.  A COMPARATIVE STUDY OF ZINC, COPPER AND HEAVY METALS CONTENT IN DIFFERENT PLANT ORGANS N. BORDEI, R. C. SANDULOVICI, M. POPESCU, A. COZEA, A. D. RAICIU
  4. BIOACTIVE COMPOUNDS FROM MUSHROOMS: POTENTIAL TO DEVELOP FUNCTIONAL FOOD PRODUCTS M. SHAMTSYAN
  5.  ICT IN AGRICULTURE IN ASPECT OF REGIONAL DIFFERENCES R. SZILÁGYI, P. LENGYEL, I. FÜZESI  
  6. RESEARCH OF MICROBIOLOGICAL EXPERTISE OF DRINKING WATER BY COUNTING E. COLI AND COLIFORM BACTERIA USING MEMBRANE FILTRATION METHOD GHE. PUCHIANU, V. NECULA, N.V. ENACHE
  7. OBTAINING OF HYDROPHOBIN-TYPE PROTEINS FROM MYCELIA BIOMASS OF ASPERGILLUS NIGER B. KOLESNIKOV, N. KHRAPATOV, M. SHAMTSYAN
  8. MARKOVIAN DECISION PROCESSES APPLICATION IN FOOD INVENTORY MANAGEMENT T. PULEVA, A. YONCHEV
  9. INFLUENCE OF SOCIAL MEDIA ON HOLIDAY TRAVEL PLANNING G. RÁTHONYI, K. RÁTHONYI-ODOR, L. VÁRALLYAI, SZ. BOTOS
  10. COMPARATIVE STUDY OF CERTAIN BENEFICIAL MINERAL CONTENT IN VARIOUS PLANT ORGANS M. POPESCU, N. BORDEI, R. C. SANDULOVICI, A. COZEA, A. D. RAICIU
  11. PHYTASE ACTIVITY OF MICROORGANISMS T.LISITSKAIA, V. SHMELYOVA
  12. APPLICATION OF EDI TECHNOLOGIES IN THE FOOD SUPPLY CHAINS I. FÜZESI, P. LENGYEL, R. SZILÁGYI, G. RÁTHONYI
  13. A NEW PHYTOTHERAPEUTIC PRODUCT INVESTIGATED FOR ITS ACTION IN CERTAIN ALLERGIC DERMOPATHIES FOR FELINES E. BALINT, V. TAMAS, V. CARABELA, A. NISTOR, C. VASILESCU
  14. PHYSICAL AND MATHEMATICAL MODELING OF EXTRACTION FROM GRAPE MARC BY SUBCRITICAL WATER V. SUKMANOV, L. GACEU, V. ZAKHAREVYCH, A. MARYNIN, I. ROGOVYI, A. FARISIEIEV